ECON Report food and grocery price increases/shortages here - UPDATE, new runs on the stores

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Cardinal

Chickministrator
_______________
Meat has shot up in price. Shelves are absolutely not being restocked either. I picked up some steak, some bacon and sausage and some beef ribs today. Also got some lamb, but it is also going up in price.
 

20Gauge

TB Fanatic
Yesterday they did a food give away in town. It was an epic disaster.

The town only has 15,000 people, County 80,000.

The place opened at 8 am for drive up and take a bag.

It literally shut down the town and half the county.

Lines were up to 10 miles long.

People were calling in to the local radio station and asking what the disaster was as the causeway to the island was blocked due to traffic and many other areas.

It resolved itself by noon as they ran out of food and sent everyone on their way pissed off.

There is a real problem brewing and I am unsure what can be done about it.

Note: I have posted this in two threads.
 

coalcracker

Veteran Member
I also have brown rice, but I returned most of it. The white rice takes 20 minutes and the brown rice takes 40 minutes to cook.
4 to 8 oz of uncooked rice, one can of green beans, one can of carrots, some onion, diced tomatoes and a meal.

..... you are almost there, bro. Just fry up some Spam cubes in olive oil and/or butter and mix them in.....
:hdbng:
 

Nich1

Veteran Member
Piedment, NC Went to the grocery this morning to top off and to avoid the new NC rules going into place on Monday. ALL establishments must limit numbers of peeps in the store at one time. They will have the switchback rows...this way, people can have someone in front, behind and on both sides. :-) But, I digress. Comparing to the grocery shopping of two weeks ago, things were quite a bit better. Meat was spotty but available. Hamburger $6.99/#!!

Hit the jackpot with bread flour and yeast, milk and butter. No bacon...it was on special for $2.99/# so it was, not surprisingly, sold out (and no rainchecks) but that's the only meat that was on the list. No spicy V-8. Talk about hardship! :-) Fresh fruit and vegetables were plentiful as were onions and potatoes.

If we can get this country rolling before too much longer, perhaps we will not be in the bind that I had anticipated. We'll just have to see as we go along. At least I won't need the grocery for another month or so!
 

WalknTrot

Veteran Member
Yesterday they did a food give away in town. It was an epic disaster.

The town only has 15,000 people, County 80,000.

The place opened at 8 am for drive up and take a bag.

It literally shut down the town and half the county.

Lines were up to 10 miles long.

People were calling in to the local radio station and asking what the disaster was as the causeway to the island was blocked due to traffic and many other areas.

It resolved itself by noon as they ran out of food and sent everyone on their way pissed off.

There is a real problem brewing and I am unsure what can be done about it.

Note: I have posted this in two threads.
People with nothing better to do.
Free Food!?
No questions asked!?
Road trip!?
Hell yeah!!

I don't know what the "organizers" expected.
 

Dennis Olson

Chief Curmudgeon
_______________
No spicy V-8. Talk about hardship!
I’m going to save you a lot of money. Here’s what you do:

Buy the generic cans of vegetable juice (the big cans).
Get some lemon juice
In a 2-quart pourable container, add the vegetable juice, lemon juice to taste, salt, pepper and your favorite hot sauce.
Close and shake well. Taste and adjust ingredients as you see fit

Enjoy! Best after being in the fridge for 24 hours for the flavors to blend.

I’ve been doing this for years. I started after they discontinued the Picante flavor. Now I just make my own at half the price.
 
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Nich1

Veteran Member
I’m going to save you a lot of money. Here’s what you do:

Buy the generic cans of vegetable juice (the big cans).
Get some lemon juice
In a 2-quart pourable container, add the vegetable juice, lemon juice to taste, salt, pepper and your favorite hot sauce.
Close and shake well. Taste and adjust ingredients as you see fit

Enjoy! Best after being in the fridge for 24 hours for the flavors to blend.

I’ve been doing this for years. I started after they discontinued the Picante flavor. Now I just make my own at half the price.
Hot Dawg! I'm surely going to try this...have to get the generic veg juice first. Wish I had known before going to the grocery today. Now, it may be a month or so of hardship! Thanks for the tip.
 
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Anybody else get a Kroger sale sheet weekly? I was just looking at mine since we are going to town tomorrow, and it looks like they made each item much larger than usual to keep people from noticing how few items there are. I’ve never seen so much white space in one of their flyers before!

Kathleen
Our local ads have shrunk. A full page has about 7 items, basic stuff. Bigger markets have a double side page, used to be twice that.
 

20Gauge

TB Fanatic
I’m going to save you a lot of money. Here’s what you do:

Buy the generic cans of vegetable juice (the big cans).
Get some lemon juice
In a 2-quart pourable container, add the vegetable juice, lemon juice to taste, salt, pepper and your favorite hot sauce.
Close and shake well. Taste and adjust ingredients as you see fit

Enjoy! Best after being in the fridge for 24 hours for the flavors to blend.

I’ve been doing this for years. I started after they discontinued the Picante flavor. Now I just make my own at half the price.
Nice. I just got a case of it for when ever I decide I want one. This would work great for the parents. Dad drinks one every day.
 

20Gauge

TB Fanatic
People with nothing better to do.
Free Food!?
No questions asked!?
Road trip!?
Hell yeah!!

I don't know what the "organizers" expected.
The do this about once every other month. Normally no biggie..... some traffic where they do it, but other than that, easy in and out. Not this time for sure!!
 

packyderms_wife

Neither here nor there.
I’m going to save you a lot of money. Here’s what you do:

Buy the generic cans of vegetable juice (the big cans).
Get some lemon juice
In a 2-quart pourable container, add the vegetable juice, lemon juice to taste, salt, pepper and your favorite hot sauce.
Close and shake well. Taste and adjust ingredients as you see fit

Enjoy! Best after being in the fridge for 24 hours for the flavors to blend.

I’ve been doing this for years. I started after they discontinued the Picante flavor. Now I just make my own at half the price.

And a splash of Worcestershire sauce!
 

20Gauge

TB Fanatic
Just went to Sams. They are getting some stock, but the top layer of stock is still empty and the second is now filled with odd things that have nothing to do with food.

Floor level was half full which is much better than it was weeks ago.

Level of activity light. Forgot to check TP
 

amazon

Veteran Member
Just got back from Sams and Walmart. At Sams there was no one outside like they were counting how many people were in the store at a time. There were a lot of cars in the parking lot. Since I was last there, about a week ago, the amount of product had improved considerably. They had TP! Most people I saw had one in their cart. Now, I'm sure they were going to to sell out, but it looked like they had 2 big pallots of it. (1 only) Their meat was almost back to normal. They had big bags of sugar, flour, rice, ect. They had pretty good amount of canned stuff. PB was quite low. Produce was back up close to normal.

Walmart was still counting how many were in the store, but I didn't have to wait. They are letting people in both sides. Quite a few people there. Nothing had really changed there. Quite a few holes in stock. Small bags of flour and sugar, no big ones. Meat was about 1/2 what it used to be. Produce was pretty stocked. Much less ice cream available! :eek: I wasn't there long. I spent too much at Sams.

I don't know if anyone else is like this...chime in if you are so I don't feel so bad. I keep buying food. It's like I can't stop. I no longer trust the system. I bought TP even though I have over 100 rolls just because it was there. If they only had a few I wouldn't have bought any, but they had quite a bit. I bought more rice, flour, sugar, oil, vegetables. I need to stop I think. We don't have unlimited money. We're both working, but, really, no one's job is absolutely safe. I should be saving our FRN's or paying off a debt I have.
 

packyderms_wife

Neither here nor there.
Yesterday they did a food give away in town. It was an epic disaster.

The town only has 15,000 people, County 80,000.

The place opened at 8 am for drive up and take a bag.

It literally shut down the town and half the county.

Lines were up to 10 miles long.

People were calling in to the local radio station and asking what the disaster was as the causeway to the island was blocked due to traffic and many other areas.

It resolved itself by noon as they ran out of food and sent everyone on their way pissed off.

There is a real problem brewing and I am unsure what can be done about it.

Note: I have posted this in two threads.

I saw photos of something similar in California in the news... and yet vegetable producers are throwing food away because they say there's no one to give it to.
 

packyderms_wife

Neither here nor there.
Just got back from Sams and Walmart. At Sams there was no one outside like they were counting how many people were in the store at a time. There were a lot of cars in the parking lot. Since I was last there, about a week ago, the amount of product had improved considerably. They had TP! Most people I saw had one in their cart. Now, I'm sure they were going to to sell out, but it looked like they had 2 big pallots of it. (1 only) Their meat was almost back to normal. They had big bags of sugar, flour, rice, ect. They had pretty good amount of canned stuff. PB was quite low. Produce was back up close to normal.

Walmart was still counting how many were in the store, but I didn't have to wait. They are letting people in both sides. Quite a few people there. Nothing had really changed there. Quite a few holes in stock. Small bags of flour and sugar, no big ones. Meat was about 1/2 what it used to be. Produce was pretty stocked. Much less ice cream available! :eek: I wasn't there long. I spent too much at Sams.

I don't know if anyone else is like this...chime in if you are so I don't feel so bad. I keep buying food. It's like I can't stop. I no longer trust the system. I bought TP even though I have over 100 rolls just because it was there. If they only had a few I wouldn't have bought any, but they had quite a bit. I bought more rice, flour, sugar, oil, vegetables. I need to stop I think. We don't have unlimited money. We're both working, but, really, no one's job is absolutely safe. I should be saving our FRN's or paying off a debt I have.

The Costco in West Des Moines, per a friend of mine on FB, got 50 palettes of TP this morning.
 

mecoastie

Veteran Member
We did our first curbside pick up for groceries today. I had to get up at 2 am the other day to get a slot online. We got most of what we ordered but there were a number of substitutions vs our regular brands. THere was no spaghetti and we were liited to one 5 lb bag of flour. Dont know about meat as we didnt get any but it was pretty slick way to get groceries. THey were limiting the number of people in the store. There was a line of folks waiting to get in and an employee counting people in and out. It was the first tie I have been out in a week and the first time to a grocery in probably 3.5 weeks. Different seeing all the people walking around in masks.
 

danielboon

TB Fanatic
Went to Walmart today in NH the store was in good shape only thing really missing was the TP prices were reasonable I couldn't believe the price of eggs 66 cents for a dozen. They even had Clorox wipes . There wasn't too many people in the store most had masks. All in all a good day.
 

Betty_Rose

Veteran Member
This year, I achieved a long-cherished dream. I became a mother, to 18 baby chickens. They’re SO cute!!

I’m building a backyard pen this weekend and the babies are just two weeks old today, so they’re still under the warming lamp in the garage.

Point is, I am told that the local stores have had a run on chicks, and now, they’re out of food.

I did find (and buy) a 40-pound bag elsewhere but Tractor Supply said that they cannot keep up with the feed AND the demand for baby chicks.
 

OldMan

Candy’s dandy, but a back rub is quicker.
Wife and I have been treating ourselves for the last month or so by buying/eating a Sam's Club cheesecake once a week. So, yesterday bought our weekly cheesecake ... ate some last night ... they have drastically cheapened the recipe!!! It used to be heavy with real cheese (cream cheese??). Now it tastes like the jello cheesecake pudding mix ... no cheese flavor, somewhat foamy (not heavy), pretty much tasteless! But! The price is the same! Ripoff. Never again.
 

tno5

Senior Member
North Carolina - Charlotte -I received my order of eggs, ground beef, chicken and eggs last night. Ground beef is now $7.00 a pound, eggs are $6.00 a dozen and chicken was $7.00 for 4 breasts. Guess it won't be long before we stop buying beef if the prices keep going up. I can use my powered eggs for baking, but I prefer regular eggs for meals.
 
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Dennis Olson

Chief Curmudgeon
_______________
I received my order of eggs, ground beef, chicken and eggs last night. Ground beef is now $7.00 a pound, eggs are $6.00 a dozen and chicken was $7.00 for 4 breasts. Guess it won't be long before we stop buying beef if the prices keep going up. I can use my powered eggs for baking, but I prefer regular eggs for meals.
LOCATION PLEASE
 

Jubilee on Earth

Veteran Member
Wife and I have been treating ourselves for the last month or so by buying/eating a Sam's Club cheesecake once a week. So, yesterday bought our weekly cheesecake ... ate some last night ... they have drastically cheapened the recipe!!! It used to be heavy with real cheese (cream cheese??). Now it tastes like the jello cheesecake pudding mix ... no cheese flavor, somewhat foamy (not heavy), pretty much tasteless! But! The price is the same! Ripoff. Never again.

This is timely, as I ordered some things from Amazon pantry which finally arrived yesterday. As I was shopping and adding things to my cart two weeks ago (that’s how long it took) I had thought to myself that the prices were pretty decent. Not much of an increase. But then I got the shipment, and I realize it never occurred to me to check the sizing. Krusteaz pancake mix? It’s 25% smaller than before. Justin’s almond butter (one of our favorite treats), the jar is half the size it used to be. The Knorr rice sides that have always been 5.5 oz in the past are now 5.4 oz.

I’ve always been privy to shrink-economics, but this is ridiculous. I have a feeling we’re going to see a lot more of the skimping on quality ingredients and reducing package sizes.
 

Jubilee on Earth

Veteran Member
I received my order of eggs, ground beef, chicken and eggs last night. Ground beef is now $7.00 a pound, eggs are $6.00 a dozen and chicken was $7.00 for 4 breasts. Guess it won't be long before we stop buying beef if the prices keep going up. I can use my powered eggs for baking, but I prefer regular eggs for meals.

Buy from local farmers! Eggs down here right now are around $2.00 a dozen from farms, and beef is anywhere from $1.50-1.85 a lb when you buy in bulk from a local farm.
 

Red Baron

Paleo-Conservative
_______________
SE WI

`I've been using online grocery delivery for the last year or so. Primarily due to limited mobility concerns and the shear hassle of shopping at the mega-marts.

I am seeing a developing trend of the large grocery stores being unable to cope with home delivery or curb side pickup. Lead times are stretching out to a week at Wally-World and Target. Woodman's in metro Milwaukee has -suspended- online delivery and curbside pickup orders until April 17.

I left a Woodman's last week. They adopted a single line checkout policy that had 40 people in a line that stretched to the back of store with not one iota of social distancing being observed. No thank you.

I placed an online order with Aldi on Thursday and my order was delivered within about 24 hours. It was complete with only two replacements being made.

For those that haven't tried Aldi yet, here is a detail of their online grocery prices and delivery charges.

Replacements
  • Specially Selected Sourdough Square Loaf

    Specially Selected Sourdough Square Loaf
    $3.19 · 24 oz
    1x
    $3.19
    Replacement for 1x 24 oz Specially Selected Sliced Sourdough Round
  • Bremer Ham and Cheese Stuffed Sandwich

    Bremer Ham and Cheese Stuffed Sandwich
    $1.75 · 9 oz
    4x
    $7.00
    Replacement for 4x 7 oz Bremer Chicken Pot Pie A Flaky Pastry Crust Filled With Chicken, Carrots, Potatoes And Peas In A Savory Gravy
Found
  • Season's Choice Crinkle Cut Potatoes

    Season's Choice Crinkle Cut Potatoes
    $1.85 · 32 oz
    1x
    $1.85

  • Sweet Additions Stevia Sweetener

    Sweet Additions Stevia Sweetener
    $3.25 · 9.7 oz
    1x
    $3.25

  • Season's Choice Shredded Hash Browns

    Season's Choice Shredded Hash Browns
    $1.95 · 30 oz
    1x
    $1.95

  • Simply Nature Organic Cage Free Large Brown Eggs - Grade A

    Simply Nature Organic Cage Free Large Brown Eggs - Grade A
    $2.75 · 12 ct
    1x
    $2.75

  • Clancy's Original Potato Chips

    Clancy's Original Potato Chips
    $1.35 · 10 oz
    1x
    $1.35

  • Countryside Creamery Half & Half

    Countryside Creamery Half & Half
    $1.65 · 32 fl oz
    1x
    $1.65

  • V8® 100% Vegetable Juice V8 Juice, Original 100% Vegetable Juice, Plant-Based Drink

    V8® 100% Vegetable Juice V8 Juice, Original 100% Vegetable Juice, Plant-Based Drink
    $3.19 · 46 fl oz
    1x
    $3.19

  • Yellow Onions, Bag

    Yellow Onions, Bag
    $1.99 · 3 lb
    1x
    $1.99

  • Mama Cozzi's Pizza Kitchen Sausage, Pepperoni, Green Pepper & Onion Original Thin Supreme Pizza

    Mama Cozzi's Pizza Kitchen Sausage, Pepperoni, Green Pepper & Onion Original Thin Supreme Pizza
    $2.45 · 16.9 oz
    4x
    $9.80

  • Boulder Reclosable Sandwich Bags

    Boulder Reclosable Sandwich Bags
    $2.09 · 100 ct
    1x
    $2.09

  • Deutsche Küche Beer Bratwurst

    Deutsche Küche Beer Bratwurst
    $4.95 · 12.34 oz
    2x
    $9.90

  • Happy Harvest Cut Green Beans

    Happy Harvest Cut Green Beans
    $0.55 · 14.5 oz
    2x
    $1.10

  • Happy Harvest Medium Sweet Peas

    Happy Harvest Medium Sweet Peas
    $0.55 · 15 oz
    2x
    $1.10

  • Tuscan Garden Spanish Manzanilla Olives

    Tuscan Garden Spanish Manzanilla Olives
    $0.95 · 5.75 oz
    1x
    $0.95

  • Fremont Fish Market Medium Cooked Shrimp

    Fremont Fish Market Medium Cooked Shrimp
    $5.85 · 12 oz
    1x
    $5.85

  • Parkview Turkey Polska Kielbasa

    Parkview Turkey Polska Kielbasa
    $2.59 · 13 oz
    1x
    $2.59
Order Total
Items Subtotal$61.55
Checkout Bag Tax or Fee$0.21
Delivery Fee$3.99
Sales Tax$0.10
Tip$9.23
Service Fee$3.08
Total$78.16
 
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SouthernBreeze

Has No Life - Lives on TB
I don't know if it's because we're so rural or not, but all the grocery stores and Dollar Generals in our area (small town) are back to normal stock, with the exception of only a few items. The basics are all there. I talked to DS this morning who is out and about in town shopping at different places. He hasn't been to Sam's, and isn't planning to go there, since C-19 is bad in that county right now (Lee county, MS) so, I don't have a clue as to what it's like there.
 
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WalknTrot

Veteran Member
I saw photos of something similar in California in the news... and yet vegetable producers are throwing food away because they say there's no one to give it to.
I know. For some reason, people aren't buying fresh fruit and veg. in the grocery stores either. Prolly too damned dumb to know how to build their own salad..has to come in a clear plastic box, and never discovered the simple concept of microwave-steamed vegetables.
 

mzkitty

I give up.
Wife and I have been treating ourselves for the last month or so by buying/eating a Sam's Club cheesecake once a week. So, yesterday bought our weekly cheesecake ... ate some last night ... they have drastically cheapened the recipe!!! It used to be heavy with real cheese (cream cheese??). Now it tastes like the jello cheesecake pudding mix ... no cheese flavor, somewhat foamy (not heavy), pretty much tasteless! But! The price is the same! Ripoff. Never again.

Make your own, it's really easy. Classic Philadelphia Cheesecake:

 

packyderms_wife

Neither here nor there.
I know. For some reason, people aren't buying fresh fruit and veg. in the grocery stores either. Prolly too damned dumb to know how to build their own salad..has to come in a clear plastic box, and never discovered the simple concept of microwave-steamed vegetables.

A lot of the stores on the coasts have no fresh fruits or vegetables right now, all the while produce farmers are letting fruits and vegetables rot in the fields because they no longer have schools, hotels, or restaurants to sell to, someone said it was due to contract issues... so millions will go hungry because of a contract that can no longer be honored.
 

WalknTrot

Veteran Member
North Carolina - Charlotte -I received my order of eggs, ground beef, chicken and eggs last night. Ground beef is now $7.00 a pound, eggs are $6.00 a dozen and chicken was $7.00 for 4 breasts. Guess it won't be long before we stop buying beef if the prices keep going up. I can use my powered eggs for baking, but I prefer regular eggs for meals.
Holy carp. You peeps on the coasts and dense population areas are screwed. OK...I just got the ad for my local meat store (N. MN) this morning...they have been remaining well stocked all week for their sale items...I check. And for the past 3-4 weeks, they have been apologizing for having had to raise prices.

Here's a sample from this week...all processed and prepared on-site. Their meat, recipes and spice mixes are to die for.

T-bones - $7.99/lb.
Bacon wrapped pork rib eyes - 5/$10.00
Seasoned leg quarters - $.89/lb
Boneless chicken breasts - $1.99/lb.
Porketta roasts - $2.49/lb.
10# lean burger bags - $3.49/lb.
Bulk breakfast or Italian sausage - $1.99/lb.
 

WalknTrot

Veteran Member
A lot of the stores on the coasts have no fresh fruits or vegetables right now, all the while produce farmers are letting fruits and vegetables rot in the fields because they no longer have schools, hotels, or restaurants to sell to, someone said it was due to contract issues... so millions will go hungry because of a contract that can no longer be honored.
Funny. The fresh produce aisles here are bursting. (N. MN.)
 

WanderLore

Veteran Member
Prices in local grocery, have doubled and tripled. Stock is moderate.

I got 50 lb bag of the good artisian flour -13.99 and one of the big 1lb packs of yeast- 3.25, and other good deals, from the little Amish store down the road. Its a best kept secret and I ain't sayin. They also have a Yuge green house business. I am praying they will stay open. I got a bigly jar of the good mommas homemade strawberry jam too. Heavenly.
 
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