Back in Y2K days I learned to make tortillas from scratch a skill I still use today. Back then I never perfected flat breads. Thought I would ask all of you if you had this skill and would be willing to share recipes. Sure that I can find some online but I love to use what is already known to work! I would like to be able to make the recipe on a wood stove or open fire. Have any of you saved out cookware for woodstove or outdoor cookery?
I learned to cook tortillas when I lived on a farming commune, I have their cook book somewhere to remind me. The rolled theirs out with a rolling pin to flatten them. I've used a cast iron griddle or a large cast iron skillet works well to cook them on, I've never cooked them on an open fire, but the cast iron would work just fine that way.Back in Y2K days I learned to make tortillas from scratch a skill I still use today. Back then I never perfected flat breads. Thought I would ask all of you if you had this skill and would be willing to share recipes. Sure that I can find some online but I love to use what is already known to work! I would like to be able to make the recipe on a wood stove or open fire. Have any of you saved out cookware for woodstove or outdoor cookery?
Back to the garden activities...working on vineyards today. Retrellissing some vines and tidying up. Putting out more mulch. The thorny blackberries and raspberries are killing me! Beginning to seed start for fall garden. So much to do! We are anticipating colder temps so I am choosing a few different varieties than what I usually use for the fall. So part of our Fall garden will be with old choices and part with new choices.
Our melons cantelopes and watermelons have been greatly affected by the wet summer we have had. They are splitting before ripening completely. Beginning to plan for spring. Harrowed yesterday and sending off soil samples to see what needs to be done now for the spring.
Everyone have a great day!
Hope it's a good week. I'm so sick of thinking about CV. I just want to live my life. There appears to be no end in sight....
Checked the corn, but I"m not seeing any developed ears (it's past due).
Now don't quote me on this but I think instant oatmeal is just oats that are cut in smaller pieces...a couple of spins in blender or food processor.I've never been a fan of anything instant, not healthy in my opinion anyway. However, I just placed an order for several boxes of instant oatmeal, different varieties. I stayed away completely from anything Quaker. The reason for my change of heart is that I can use a package of that or instant grits as a snack, but I'm not fooling myself that its healthy. I do have a good bit of organic regular oats stored, I'm just lazy and want something quick.
God is good all the time
Judy
Now don't quote me on this but I think instant oatmeal is just oats that are cut in smaller pieces...a couple of spins in blender or food processor.
Now don't quote me on this but I think instant oatmeal is just oats that are cut in smaller pieces...a couple of spins in blender or food processor.
Oh, I feel for you! At this point, you *need* to see a neurosurgeon! It's possible a simple discectomy can give you your life back.It's been over a year since my back injury. It's an extrusion at the L5. I got a ct scan. That's all I can have done except my chiropractor and that really isn't helping. He told me 2 months for it to reabsorb. It's been over a year. I have to use a cane and the pain is pretty much all the time. Made worse with too many extra chores. I just cannot keep up.
Sorry for the rant and thanks for listening
Can't disagree, maybe its just the food purist in me, the whole ours are better for you though because they are less processed, the plain instant has nothing nasty in it but the flavored oats are a horse of a different color. The oat groats are the most healthy, although I've never had them, just stuck with organic whole oats. I've stuck with this way of thinking for over 50 years and its kept me healthy, I'll probably die from terminal tiredness, I've been tired since I had mono when I was 14.Now don't quote me on this but I think instant oatmeal is just oats that are cut in smaller pieces...a couple of spins in blender or food processor.
Oh, I feel for you! At this point, you *need* to see a neurosurgeon! It's possible a simple discectomy can give you your life back.
When I badly ruptured a disk at L4-5 during my last pregnancy, it was awful. A year of agony (and I don't use that word lightly). Woke up from the surgery in LESS pain than I'd been in for a year.
If you wait too long, you can end up with permanent numbness or weakness. My only residual issue was 2 numb toes on my left foot- the two that ended up being amputated in my bout with MRSA! You can't tell me God doesn't have a sense of humor!
I learned then that 95% of bulging or herniated disks WILL resolve with judicious rest, physical therapy and "tincture of time". But 5% DON'T... and these days, the means to deal with them really is worth looking into.
Summerthyme
Hey, I hear you! It's tough on those who are the normal caregivers. But we've got physical limits, too.Summer thank you so much for sharing your experience.
After 11 years of caregiving for my hubby, I've had 2 torn rotator cuffs among other stuff.
Post herpetic neuralgia from 8 years of shingles, which I came down with 4 days after the one and only flu shot I had to have after his transplant.
So. All that is done. I would go back to work part time if I could but it's getting where I can barely get around the farm yard.
I'm too young for social security, too messed up to work full time for insurance. So all I have is state medicaid that doesn't pay for much.
I'm going to call my doc this week and see if there is anything else that can be done.
Possible may get another ct scan since it's been a year.
I can't even get mammogram even though my mom is terminal with breast cancer and grandma and sister had same.
I'm lucky to get an A1c once a year.
Like Judy, I end up just trying to treat my own ills.
I'm sorry guys to rant.
I love having my daughter and her hub and the boys here. They will be taking over here. So making do in my cabin is best plan.
I only have manual grain mills.I'm in the market for a grain mill, I thought I'd get your thoughts on the subject.
In the process of bring in the Walmart order.
Cleaned out the cabinet under my stovetop, honestly it was a wasted space but it's now housing some small appliances and seasonal items.
Starting another grocery list.
Dang I could be making corn fritters from all the jiffy mix I have. Although I do have the ingredients for the corn bread I use to make when I was raising my family, would hardly ever use a mix.Cast iron is what I use on the wood stove, and for outdoor cooking over a fire. I also use cast iron griddles and skillets indoors in my regular oven and stovetop. I make fried corn fritters on a griddle on my wood stove. The recipe is the same for my cornbread, just ladeled onto the griddle like pancakes, instead.
I only have a manual grain meal and have had it since 1990's Country living mill. I chose it at the time because it could grind corn. I hear good things about electric Whisper mills.I'm in the market for a grain mill, I thought I'd get your thoughts on the subject.
In the process of bring in the Walmart order.
Cleaned out the cabinet under my stovetop, honestly it was a wasted space but it's now housing some small appliances and seasonal items.
Starting another grocery list.
It all depends on your circumstances. I bought a manual mill for Y2k, but also a Whisper mill. The Whisper mill ONLY grinds fine flour- you can't make cracked wheat or a coarse grind for cereal. But I've ground hundreds of pounds of whole wheat flour with it, and this spring, I ran 100# of some chicken crumbles which were too big and sharp for the chicks to eat. The Whisper mill turned it into fine mash I under 15 minutes.I only have a manual grain meal and have had it since 1990's Country living mill. I chose it at the time because it could grind corn. I hear good things about electric Whisper mills.