Are there farmer's markets by you? Go to one, talk to the folks there and see if you can work something out, for them to come pick and then sell the fruit, giving you a cut of the earnings.
Call the local agricultural extension office - some of those places are amazing!
Look up a relatively nearby winemaking/beermaking company, explain your plight and you might get a bunch of eager cider-ologists ready to pick
Hire day laborers to pick the fruit and then you sell it (could they be paid in fruit too?)
Get ahold of the canning grandmother you must know.. maybe you can have a canning party.. trade a bunch of your fruit to someone who'd LOVE to can it, in exchange for some of their canned veggies that you can eat (I like this idea best)
Learn how to make low-sugar, no sugar or artificial-sweetener (like stevia) preserves, and go to town canning.
If you have time and interest, just make your regular canned fruit recipes, can the stuff, and figure out what to do with it later!!