The is an article in the September issue of California Farmer, pp50-51, about some ARS research using hairy vetch and tomatoes. I'll try to summerize it since it's not on the web:
"...based on a five year sustainable agriculture study...the scientists showed that at least 10 genes in the leaves of tomatoes grown in the sustainable system were turned on longer or, 'over-expressed, allowing those tomatoes to live longer than tomatoes grown on the plastic mulch...were more resistant to common foliar plant diseases (bacterial spot, early blight, Seporia leaf spot)...disease symptoms became apparent 65 days after transplanting on the plastic ...did not appear until 84 days (with the hairy vetch)...and never became as severe...they also produced 2-3 weeks longer...the researchers say they believe the cover crop allows the tomatoe root system to produce more cytokins..." They also used half the fertilizer rate (compared to the plastic mulch tomatoes).
The article didn't say what the "sustainable system" was. However, it sounds like it was sort of no-till, that is, a cover crop of hairy vetch was planted in fall and then the tomatoes transplanted into the dead hairy vetch in spring.
Given the fact that hairy vetch can get extremely long, 5 feet or more, I don't know whether they did anything to chop it up prior to planting or if this was not necessary since there wasn't something like bell beans for it to climb on.
Todd
"...based on a five year sustainable agriculture study...the scientists showed that at least 10 genes in the leaves of tomatoes grown in the sustainable system were turned on longer or, 'over-expressed, allowing those tomatoes to live longer than tomatoes grown on the plastic mulch...were more resistant to common foliar plant diseases (bacterial spot, early blight, Seporia leaf spot)...disease symptoms became apparent 65 days after transplanting on the plastic ...did not appear until 84 days (with the hairy vetch)...and never became as severe...they also produced 2-3 weeks longer...the researchers say they believe the cover crop allows the tomatoe root system to produce more cytokins..." They also used half the fertilizer rate (compared to the plastic mulch tomatoes).
The article didn't say what the "sustainable system" was. However, it sounds like it was sort of no-till, that is, a cover crop of hairy vetch was planted in fall and then the tomatoes transplanted into the dead hairy vetch in spring.
Given the fact that hairy vetch can get extremely long, 5 feet or more, I don't know whether they did anything to chop it up prior to planting or if this was not necessary since there wasn't something like bell beans for it to climb on.
Todd