parsonswife
Veteran Member
Other than store bought pumpkin pie carving them as a kid I know nothing about pumpkins. I do buy acorn and butternut squash but at the store today I saw all kinds. Baby blue Hubbard, kabocha, carnival, delicate, sweet dumpling, Sweet meat Squash.......I've always just considered them all ornamental. Which ones do you like and how to prepare them?