Redcat
Veteran Member
So I made myself a tuna sandwich for lunch today, it's sitting right in front of me.
I just triple checked the can, Solid White Tuna, wild caught. It was a mix of mush and glops of tuna. It was white, but looked like cat food. Honestly the taste is ok, but the texture, yuk.
Any ideas on a decent brand/type of tuna for me to switch to?
I just triple checked the can, Solid White Tuna, wild caught. It was a mix of mush and glops of tuna. It was white, but looked like cat food. Honestly the taste is ok, but the texture, yuk.
Any ideas on a decent brand/type of tuna for me to switch to?