Part 2 of 2
SMOKESCREEN 2: The trap
It’s all about the SNAP Trap and WIC – getting everyone onto the free food system and into socialism and being controlled. They are even incorporating this into Medicaid. Sure, from a glance it looks like a long list of helpful conveniences to reduce hunger and suffering, but when you understand the end game, it’s easy to spot the traps, and they don’t hide their end game. To understand who “they” are, review Corey Lynn’s report on
Laundering with Immunity: The Control Framework Part 1. “They” operate outside the law entirely, and the 17 Sustainable Goals for 2030 is actually
17 Goals Toward Enslavement: Exposing The Real Agendas Behind The 2030 Agenda. This is not a thought, a theory, or even a plausibility, it is FACT, and it is covered extensively in all of “their” documentation.
SNAP is the Supplemental Nutrition Assistance Program, and WIC is the Women, Infants, and Children program that provide food assistance.
To put their phrase “screening and integrating nutrition into health care” in true terms of what they actually mean by this, would be to say “monitoring and controlling food access and disbursement to provide genetically modified foods, gene edited foods, bioengineered foods, bugs and insects, and lab grown meat through channels we control, while utilizing the term health care to convince people it is all for their own well being.”
A perfect example of this is the diagram that Illinois uses when describing how they would like to control people’s “healthy eating token” usage through their digital identity and digital currency, by removing a cheeseburger from a person’s shopping cart because it is an “unhealthy food purchase.” Whereas this example may be reflective of a welfare applicant, make no mistake, this is the goal all states are trying to accomplish for all people, not just those on welfare. The Illinois Blockchain and Distributed Ledger Task Force has made this goal clear in their 2018
report.
To bring this point home, AARP accounts for more than 38 million people over the age of 50. Their stated goal is to improve SNAP enrollment by researching non-participants that are eligible to inform policy, advocacy, and boost awareness to get more adults enrolled by 2024. SNAP, the Supplemental Nutrition Assistance Program, provides families in need with funds to purchase “healthy food to move towards self-sufficiency.” They are striving to get more people on SNAP, a program that is monitored and is moving toward total control of food item purchases, but at the same time, they want people to be self-sufficient?
While AARP targets the over 50 population, Benefits Data Trust is building a toolkit to help states and higher education institutions enroll college students into SNAP, Medicaid, and the new Affordable Connectivity Program that helps people get access to internet. Food, health care, and internet may seem like a wonderful free benefit, until a college student tries to get their first cheeseburger, doesn’t get the Covid jab, or puts out “misinformation” on the internet. Watch how quickly it’s all taken away. It’s like making a deal with the Devil.
The U.S. Department of Agriculture just
awarded $50 million in grants to get more people onto the WIC program and remove regulatory barriers to online shopping so that people can take advantage of that avenue as well. Of course, they are using data from the millions of online shoppers during the Covid lockdowns to justify why it is necessary. This all came after the $390 million from the American Rescue Plan Act to “upgrade” SNAP and WIC programs.
One of their concerns is that people’s participation in WIC drops as their kids get older, which is an interesting concern being as the claim is to assist people and help them become more self sufficient.
Instacart is jumping on the SNAP cart as well. They will be working with the USDA to add SNAP and TANF into its online platform, expanding these benefits to all 650+ grocery partners by 2030. And, they will be adding a new “stipend technology” called Fresh Funds that will allow organizations and health systems to allot their employees and patients a food stipend to purchase from Instacart. What a great way to pilot an all-in future program.
What happens when those “stipends” increase substantially to where employees and patients become reliant on it for their groceries, and then it gets cut back or entirely removed because they refused to get a jab, eat certain food items, were deemed a climate denier, or posted their opinion or facts on something that didn’t go along with the control narrative?
The Food Industry Association plans to make SNAP and WIC benefits more accessible.
Google is going to facilitate SNAP enrollment by making it easier for people to find local information to check their eligibility and apply.
Hunger Free Oklahoma intends to incentivize people to join SNAP and increase the number of SNAP households by 10 times the amount it currently serves. They also intend to expand WIC participation to 80 percent across the state.
Meijer grocery store is focused on providing discounts on fruits and vegetables for SNAP purchases, and Albertsons plans to get another 50,000 members enrolled into SNAP and WIC benefits. Remember, fruits and vegetables are making there way through
indoor vertical growing facilities that are gung-ho for gene-edited seeds and insist it should be the future of food, while removing traditional farming.
Several other organizations are also expanding access or building campaigns to get more people enrolled in the SNAP Trap. This isn’t to say that there aren’t people who genuinely need assistance with food, especially after what’s been done to crash the economy over the past two years. It’s unfortunate that this assistance comes with a price because there is a bigger plan at play.
Read chapters 3 & 4 of Corey Lynn’s book
The Global Landscape on Vaccine ID Passports to understand just how far they are taking your identity into a digital blockchain world of control, complete with a list of 180+ players involved. How do you get people to break? Control their food and money.
What is the weapon? Controlling your identity through digital means. The smart phone, QR codes, digital identities, biometrics, AI, and chips are all weapons being used against humanity.
SMOKESCREEN3: No need for traditional farming
This brings us to good old Bowery Farming, previously covered is Corey Lynn’s report on the
New Controlled Food System is Now in Place and They Will Stop at Nothing to Accelerate Their Control. Bowery Farming is an indoor vertical farming operation with numerous locations. They develop lettuces, herbs and produce, as do dozens of other indoor vertical growing facilities, such as AeroFarms, AppHarvest, 80 Acres Farms, and others. In all cases, the focus is on produce that can be harvested indoor at rapid pace, delivering to big local grocers whom they have contracts with – all of which will be tracked and traced. The push is for gene-edited seeds and over 100 labs in Silicon Valley are working hard at achieving these goals, including Bayer/Monsanto.
AeroFarms was the first to create gene-edited produce with the CRISPR-Cas9. The goal is to eliminate traditional farms, making these giant indoor smart facilities, run by robots in many cases, the future of food.
Gene-edited food consists of isolating and removing a nucleotide, whereby the product then mutates, in the hopes that they created a more drought-tolerant or disease resistant plant. If their plan is to remove traditional farming and all of these plants are to be grown indoors, without pesticides and any outdoor contaminants, why the urgency to create gene-edited plants that can tolerate droughts? The US does not see gene-edited practices in the same manner as genetically modified (GMO), and therefore has no interest in long term studies and clinical trials to determine if forcing a mutation of a plant could cause harm to humans ingesting those plants. If the apple is shiny and no longer browns, let’s just put it on the shelf and hope for the best.
With all of that in mind, the goal of Bowery, stated by The White House, is to develop partnerships with hunger-relief organizations, and donate over 10,000 pounds of produce to food banks in Texas and Georgia, as well as East Brooklyn, NY. They will also be developing a new line of salad kits at a discount which will go in 53 corner stores in DC’s Wards 7 and 8. How generous.
Pay close attention to salad kits, because many of them now state “contains bioengineered food ingredient” on the labels at the very end of the ingredients section, which is the new label for genetically modified. Taylor Farms, Dole, Marketside, and some of Publix brand kits are just a few that have kits with this label. Even Betty Crocker has salad kits in a box with bioengineered ingredients. Apples and other produce items have been genetically modified as well, but there won’t be any mention of that on the little 1/4″ label. Get your delicious Arctic Golden and Arctic Granny genetically modified apples at Amazon Fresh!
SMOKESCREEN 4: A new diet for children
There are several programs listed in this White House Fact Sheet that are working toward making food “more nutritional” in schools across all 50 states.
And since eating insects for “nutrition” has been formerly introduced at Codex Alimentarius by the Netherlands and US, as documented in Corey Lynn’s report on
Inside Codex with Scott Tips: New Global Food Diet – Insects, Rats, and Dogs, it’s only a matter of time before the USDA and FDA take their marching orders. Already, the
Netherlands is on a “taste mission adventurous proteins” campaign to feed children mealworms and insects, and Australia, Canada, and the United Kingdom are also implementing new exciting edible insects into children’s schools, to build the trend. If that’s not enough to concern parents, perhaps the 9-part series Corey Lynn did on the
2030 Psychological Agenda – Obedience Training for PreK-Adults Already Global with Billions in Funding for Full Control will shake things up, or the 4-part series on
Exploiting Transgenders: Manufacturing an Industry will pull it altogether. The point is, public schools are indoctrination camps.
From public schools to Kindercare, boys and girls clubs, the YMCA, and the National Restaurant Association, they are all in on getting meals and “nutritional food” to children.
Even Warner Bros. Discovery is getting in on the action to provide 600 million healthy meals to children while utilizing their television group to promote narratives about food insecurity and nutrition.
But it’s not just about nutritious meals for children and changing their diets, it’s about their mental health as well. By incorporating food into health care, they are creating a whole new doorway to access children under the guise of mental health.
SMOKESCREEN 5: Training hundreds of thousands of physicians in nutrition
Pillar 2 represents the “food is medicine” approach, which ultimately ties food and health care together. Seems logical, right? Suddenly, medical organizations, hospitals, and universities are all incredibly concerned about nutrition and the need to train hundreds of thousands of medical professionals in nutrition. One can only imagine what that training will consist of, what delicious proteins might be included, the endless campaigns on the new gene-edited produce, lab grown meat, and insects. Everyone can be certain that the “health experts” will assure the safety of all of these new food groups. And most importantly – the “screening for nutrition” process and “referring patients to federal and community nutrition resources” will make certain everyone is eating what these physicians all recommend, and if not, they’ll get you to the right place, because it’s all being tracked.
The American Academy of Pediatrics plan to train 67,000 pediatricians on screening for nutrition, while tracking its members’ comfort and referrals.
The American College of Lifestyle Medicine (ACLM) will be adding course credits on nutrition and “food is medicine” to 100,000 health care providers.
Boston Medical Center is growing food on rooftops to provide patients with local produce in the cafeterias, its prescription-based food pantry. They also intend on closing the “SNAP Gap” by expanding screening on food insecurity.
Foodsmart plans to employ 10,000 nutrition professionals of color for online nutritional counseling in partnership with universities, accreditation bodies, and online continuing education companies.
10 Medical associations and pharmaceutical companies have made a pledge to train health professionals in nutrition education and boost credit value.
These are just some of the programs rolling out.
SMOKESCREEN 6: Convenience or control?
Data collection and biometrics are at the forefront of all of this “screening.”
The Sync for Social Needs coalition is uniting leading health technology companies and health systems to standardize and share patient data “on social determinants of health, including food security.” This includes the Department of Veterans Affairs.
More specifically, they intend to “evaluate and pilot the integration of specific social screening tools in electronic medical systems” and leading health care standards-setting bodies will help scale these approaches. This coalition consists of: National Quality Forum, the National Committee for Quality Assurance, the Joint Commission, HL7 International, Epic, Oracle-Cerner, Rush University System for Health, Tufts Medicine, Riverside Health System, SCAN Health Plan, Sanford Health, SSM Health, Higi, BayCare, Geisinger, Meditech, FindHelp, Wellsky, UniteUs, Graphite Health, Saffron Labs, and XanthosHealth.
The Dohmen Company Foundation’s Food Benefit Company plans to contract with companies to provide employees with nutrition coaching, biometric screening, and fresh food delivery.
Their
website suggests that by avoiding running to the grocery store on the way home from work, or going to a restaurant, it would be much healthier if a person just grab their family dinner right out of the employee fridge so that a healthy meal is prepared for you. In addition to that, their comprehensive system includes personalized, biometrics-informed health coaching delivered right through a holistic app on your cell phone! Convenience doesn’t get much better than this.
MyFitnessPal plans to provide a free smartphone app to one million Americans to track their diet, enhance fitness, and educate them on nutrition and health.
SMOKESCREEN 7: Nutritious protein products
Tyson Foods is investing $255 million to anti-hunger charities to broaden their access to “nutritious protein products,” as well as another $20 million into nutrition learning programs for children and families in over 100 communities where Tyson operates. What will they be teaching them, and are they suggesting these cultured cell lines with DNA we know nothing about are nutritious products? Surely they mean lab grown meat since they are a meat company referring to protein as “products.” During the plandemic they shut down their meat facilities for a time, while investing millions in lab grown meat.
Watch for The Traps and Watch What You Eat
A helping hand is always nice, until it has ulterior motives. Sure, physical activity for all and the reduction of sugar in food items are both welcome approaches, but the rest of this agenda is not in the best interest of human beings. The problem is, when reviewing this Fact Sheet it may seem like a good idea, just as while reviewing a single white paper from the WEF could even sound like it has the potential to be a good thing. However, when one takes the Fact Sheet with countless white papers, websites, funding, and other internal documents and puts it all together – it paints quite a different story.
They know full well that most people won’t gather all of the pieces of the puzzle so they won’t be able to see the reality of the situation and discern the true agenda. That’s why it is so critical to do just that.
Imagine if one refuses to eat bugs – they may not receive proper health care.
Or what happens if one refuses to go on the food token program and only eat as instructed? Did they just lose their ability to receive health care?
Smokers currently pay a higher insurance premium, but one day they may not get access to insurance at all. What happens if you abide by their strict “nutritional diet” and then one day you decide to purchase a bag of chips or a cheeseburger? Uh oh. What happens if edible vaccines hit the market and they try to make it mandatory as part of ones diet? Never forget, they deemed millions of small mom and pop grocers, butchers, gyms, and other shops to be “non-essential” and had to lockdown, while keeping liquor stores open, along with the big grocers. Seem logical? Control is never about logic – it’s about control.
Just as with their other agendas that all tie into this one, the narrative control is being piped out by universities, medical associations, the National Association of Chain Drug Stores, and many others to bring a whole new outlook on what a nutritional diet should look like to prevent disease. It’s as though a complete overhaul is being done on what’s “good” for human beings to ingest, and gene-edited produce, insects, and cultured cells seem to be the top priority.
This may seem like a slow burn, but they are clicking multiple pieces of the structure into place simultaneously, and when that burn finally reaches inside people’s homes, in their cabinets, fridge, and wallets, it will be too late to rollback all of the policies and regulations that have locked into place. That is why it is so critical to continue getting this information out and fighting against these control mechanisms.