I have some and they are still in the box up on a shelf, but I've ordered more and would like to know how is the best way to store them for future (gag) use.
Anything like ramen or pasta that comes in a cellophane bag just gets the bag (or package) slit open so the vacuum packer can pull a vacuum when bag and all get put in mylar.I have some and they are still in the box up on a shelf, but I've ordered more and would like to know how is the best way to store them for future (gag) use.
Anything like ramen or pasta that comes in a cellophane bag just gets the bag (or package) slit open so the vacuum packer can pull a vacuum when bag and all get put in mylar.
I never have opened any to see how they were doing but imagine they're fine - as fine as ramen noodles or pasta can be, anyway.
Thanks; I sure didn't know that. I agree everything could just be crunched up.you don't include factory & retail packaging into the mylar - it's not only contaminated but that kind of printed cellophane poly out gasses chemicals >>> just dump the ramen into the mylar - I'd crunch it smaller to make it fit better - who cares what the noodles look like in a bowl .....
haha, I bought them just in case, if they go bad the pigs will eat most anythingQuick rotation for30 days.