Be Well
may all be well
A few small frugal things to do.
When I cook potatoes, if with skins I scrub VERY well and cut out any bad parts. I save the water unless using in a recipe at the time, and use for the liquid in bread making. If I'm not making bread soon, I put in the freezer in quart yogurt containers. Potato water adds some nutrition and helps bread have nice crumb - not fall apart iow.
I've seen some people cut the flowerets from brocolli and discard the stems. I peel the stems and only discard the very tough ends. If peeled and diced small, they cook well and I just steam with the rest of the brocolli. With cauliflower, if it's nice and fresh, I do the same thing not just with stems, but leaves, they are good in soup or vegetable stews. Once years ago I shared an apartment with a girl from Mexico as I was fluent in Spanish at the time. When she ate lettuce, she would take the stem, slice off the old end, and peel it, and eat it. I forgot all about that until recently, and most peeled lettuce stems are edible; just another little thing that can be eaten (dipped in salad dressing?) instead of throwing away.
When I cook potatoes, if with skins I scrub VERY well and cut out any bad parts. I save the water unless using in a recipe at the time, and use for the liquid in bread making. If I'm not making bread soon, I put in the freezer in quart yogurt containers. Potato water adds some nutrition and helps bread have nice crumb - not fall apart iow.
I've seen some people cut the flowerets from brocolli and discard the stems. I peel the stems and only discard the very tough ends. If peeled and diced small, they cook well and I just steam with the rest of the brocolli. With cauliflower, if it's nice and fresh, I do the same thing not just with stems, but leaves, they are good in soup or vegetable stews. Once years ago I shared an apartment with a girl from Mexico as I was fluent in Spanish at the time. When she ate lettuce, she would take the stem, slice off the old end, and peel it, and eat it. I forgot all about that until recently, and most peeled lettuce stems are edible; just another little thing that can be eaten (dipped in salad dressing?) instead of throwing away.