So we normally buy a half a pig from a local 4H kid. Works out great. Comes to us in little packages ready for the freezer. His Dad hasnt set up a butcher date yet. Has been trying but they are all full up. His Mom called my wife and asked if I knew of any butchers or if she thought we could do it. So I very well may be butchering a couple of pigs this fall. Guess that will be a good 4H project but not what I planned to do. Havent cut up a pig in probably 30 years and that was just helping a friends family. Got to see how much butcher paper I have and get some more plastic wrap.