It might not have been your fault, SB. A lot of recipes aren't proofread carefully (or even tested!) so the results can be questionable. Case in point: one internet recipe for Chinese ginger and garlic soup called for 34 minced garlic cloves. I suspect it should have been 3 - 4 minced garlic cloves.
The weather here is 30 degrees, overcast with snow flurries. There's already a dusting of snow on the ground but not enough to shovel.
I worked on sorting photos for awhile and shredded another quarter of them. I still have too many but I can only work through them a little at a time -- so many memories! But at least there are far fewer of them than when I first moved in and had almost 5 copy boxes. I'm down to 2, which is slowly becoming more manageable. And, yes, I'm scanning some of them, but I really need to move more on. The new goal is several scrapbooks, arranged by topic, like trips I took.
I also did more book sorting and will recycle another 24 or so (entire shelf). There's roughly 350 books or so, not counting the copy box full of fiction for when I'm sick. I'd like to get that back to a little over 150 or so and the copy box (which I never count in the totals). I had over 2,000 before I moved to Iowa, so again, I'm not beating myself up, but my space is somewhat limited. Anything I'm keeping needs to pull its weight: it's a valuable reference book or a classic that I re-read periodically. That's also a hard task because it seems like as soon as I get rid of a book, I'll need it. (LOL!)
Of all of the books I've moved out, I've only had to re-purchase 3 of them, so that's not bad, and I needed new copies of 2 of the reference books that got recycled: they were quite worn.
That's my day so far. I'd rather be working outside, but these tasks are necessary, too.