Part 106
Cade invited Rebecca to our Thanksgiving meal. She’d accepted as her family was on the outs with her … all except her father and youngest brother, and they had to keep the peace where they were living and Rebecca didn’t want to cause them problems. Her family seems to think that just because she has fuel for the truck that she must be rich or have access to other supplies or hold some important position where she can get them stuff. She denies it so they think she is lying and turn a cold shoulder to her. But I was thinking that if they would just look at the woman, it would be obvious that she got sustenance rations the same as everyone else and that was it. Anything else she comes by is on her own … or food that people share with her.
“Are those … what … I mean … miniature lobsters?” I could see the spit forming at the corners of her mouth which just reinforced that she wasn’t getting any extra.
“Crawdads
[1],” Ezra told her as he arranged them on the table in a big serving bowl. “We found them in the creek that runs on the backside of our land. We’ve never seen them in there before so either there were only a few and they had a population explosion this year, or they’ve moved in from further up the creek where it comes out of the forestry land. It’s a little late to be harvesting them, but it was either that or see a lot of them starve over the winter. They’re also eating too many of the small fry … the baby fish I mean. I’m thinking about trying to move some of them to the old fish and frog pond. There’s nothing in there now but catfish and a cranky snapping turtle. It could be another food source next year.”
As he walked off back to the kitchen Rebecca got thoughtful. “We need more kids like that.”
“Like what?” I asked as I was putting some sliced Jerusalem artichokes
[2] for that I’d fried in their own spot. All my studying had told me that Jerusalem artichokes – a potato-like tuber – were better for diabetics
[3] than most other starches.
Rebecca finally answered quietly, “Looking for ways to make things better instead of waiting for someone else to give them something.”
I gave her an understanding look. “Problems in town? And you don’t have to answer …”
She interrupted to explain, “In town. In the ‘burbs. In the country. Around the entire country. People keep waiting for stuff to be handed to them, for things to go back to the way they were. There are no checks in the mail, nor will there be for a good long while if ever. There are no free soup lines provided by the government or military, we can barely keep things moving in the chow line to keep the soldiers fed. No free medical, and triage is the rule of the land. Hell … I mean heck … pardon me … they tried cutting off the pay to the military.”
“How’d that work out?” I asked sarcastically.
She snorted. “The military pulled back and took their equipment with them and cut off all the feds completely. They suddenly learned the hard way that their civilian army didn’t have the skills or tools to fight a real war. They haven’t tried that again though some of those Bozos still make threats. And if they could get their hands on the equipment I’m sure they’d try it again. They’ve tried denying access to munition plants, so the military simply built their own and then denied access to the feds to the supplies needed to continue building their munitions.”
Cade asked from his chair where he’d sat to get out of the way of the running around the girls were doing trying to get the table set, “Should you be telling us that?”
She shrugged. “Nearly doesn’t matter anymore.” Since all the kids were temporarily in the kitchen or washing up, she said, “If you have means or a way, I’d be prepared to see military movement and to stay out of the way. Those that are aligned with the Feds … or those claiming to represent the Feds … look to be making a move. And that move might be making deals with the enemies of this country.”
“What kind of move?”
“Word is that they are going to try and resettle people in this country as refugees. If that happens, getting them out is going to make the deportation war of the 20’s look like playtime. They’ll suck up what little bit of resources we still have in this country and citizens are going to starve in greater number than they already are. They’re trying to sell it that the refugees will take the place of citizens who refuse to work, especially in the agricultural industries. But analysis and intel are throwing shade on that because most of those people don’t know how to operate in the climates we have here in the US. Different crops, different weather, different growing cycles, different animals and animal management needs, you name it. They’ll try and replicate what they had back where they came from, and the failure rate will be over 75%. That doesn’t include that they’ll refuse to leave their previous cultures and social norms and instead try and replicate it here, refusing to acknowledge that culture and norms is what made them refugees to begin with. It’ll be chaos. We have to stop it before it happens, or we’ll be generations cleaning up the mess.”
I was losing my appetite, and it didn’t help when Cade said, “We may not be able to clean it up completely. You know how it was. There were neighborhoods we just could never completely clean up, and when we did make headway, unless there was constant pressure it just went right back to the criminal element.
The girls started bringing in the remaining bowls of food and the subject was dropped though Cade gave me a look that said we’d talk it out after Rebecca left. We were having “lunch” so she could get back before curfew. I always wondered how she traveled without a partner to back her up, but I suppose she was a grown woman and was free to do as she pleased when she wasn’t working.
It wasn’t that I was suspicious of Rebecca but I did provide plausible deniability for her without letting her in on it. First course was what the kids call “Weed Soup”
[4] which is really just a green broth, it feels space and is very nutritious. Instead of venison or a ham as our meat we were having the crawdads as well as Acorn Sliders
[5] (burger substitute) without buns. Instead of buns there were Acorn Tortillas
[6] and we also had acorn bread
[7]. Our potatoes were the Jerusalem Artichokes that I’d fried up like home fries in lard for everyone else (mine were dry fried). Another side dish was sorrel stuffed mushrooms where I used acorn bread crumbs to absorb the liquid and keep them firm. I made the recipe up on my own a few years back and no one has ever complained and I figured it would look fancy but foraged for our meal. I made a green salad of what wild greens were still available including watercress
[8] because of its nutritional value and added Haw Sauce
[9] to eat with it since there wasn’t any vinaigrette. I also made Cactus Fries
[10] because the kids loved them and because the oil I fried them in added carbs for Cade and the kids for their diets. I limited my intake to one or two “fries” just so no one fussed. Another fried item was Duck Potatoes
[11] (also known as arrowhead tubers). To round things out the best I could to make things special I made Baked Crabapples, Persimmon Salad, and added a bowl of shelled nuts (pecans, walnuts, and hickory nuts). I made sure there was Pine Needle Tea
[12] to add to the medicinal effects of our meal. Our desserts were Peanut Butter Pine Bars
[13], Acorn Cake
[14] drizzled with Prickly Pear Syrup
[15], and Persimmon Pudding
[16] but instead of wheat flour I used acorn flour to get it to hold together.
I doubt my parents would have recognized what I put on the table as a Thanksgiving Banquet – there wasn’t even any gravy for the gravy boat – but apparently Rebecca was thankful she’d been invited. There weren’t any leftovers but there rarely were these days. Either one or more of the kids were going through a growth spurt, we were all working hard and needed the calories, or I managed to get Cade to eat the little bit that there might be left at the end of the meal even if I had to hide from him that it was coming off my own plate.
I was using less insulin than I used to and no longer had to worry about the ten pounds a year it tried to put on me. So long as I spaced out my work and took the time to control my physical and emotional reactions to things, my glucose numbers stayed balanced. My numbers will never be what passes for normal, but they’re manageable even in current circumstances, they just continued to be managed with the insulin and would always need to be so since my body can’t manufacture enough on its own regardless of my diet.
Nutrition is going to be even more important during the cold weather months and into next year because next year will be the end of the vitamins and supplements I have on hand, or at least most of them. Eden says she needs to do more research to find tinctures, teas, and combinations of foods that will give us the recommended daily allowance of the vitamins and minerals our body’s need. Amino acids and proteins were also building blocks we couldn’t neglect. Especially as the workload is going to increase for all of us. I’m glad I have Eden on my side and willing. There’s just not enough time in a day to do all of this myself.
Next month brings the end of most of the forage. I’m proud to say that we’ve done all it takes to last until the forage starts up again so long as we can do things to add to the pantry here and there, especially in the area of good fats. Feral hogs of course, so long as the fiction I told about the “worms” doesn’t turn into fact. We’ve taken all we can of venison and a good thing, but the ones we see these days are getting thin and scraggly looking. There’s too many of them and there will be a die off by Spring I’m afraid. No large fields of corn or grains to snitch from. The orchards were jealously guarded this year. No domesticated landscaping to feast on. No hunters to keep their numbers down. They’ve denuded the trees they can reach in the forest and I’ve spotted where they’ve dug out forest mast to the point the ground is bare, and I’ve even seen a few eating bark. That’s bad. That’s very bad. I’ve only seen that during severe droughts.
We’ll lose some trees, especially in the forestry land, but I suppose there is no great loss without some small gain. Even using only sips of the propane, we are going to have to rely on wood for most of the cooking starting this winter. I must save the solar power for other things. As much as we generate, there’s never enough and we have to conserve where we can. We’ll start dropping any trees that die, cutting them into lengths, and then use a skiff to drag them back to the homesite and stack them to finish drying and curing.
I refuse to feel guilty for feeding my family. I’ve heard much the same from others that I’ve run into at the Millhouse General Store. But that doesn’t mean we don’t feel badly when we hear stories of those going without in town and in other places via a radio broadcast here and there. But then I wonder if they would feel bad that by taking what we have, they would eat and we would starve.
Rebecca has mentioned more than once that too many want someone else to fix the problems they have. Or they are willing to resort to criminal activities to “fix” what ails their lives, even at the risk of the consequences. Shooting looters and other thieves is no longer just “allowed by law”, it is required by law. That’s assuming there is a gun in the house. Unfortunately, many law-abiding citizens obeyed the confiscation by the those previously in control of town believing it to be a lawful order. Now any weapon, homemade or otherwise, it permissible and in some instances required, in defense of life and liberty. The military tells them ad nauseum that they can’t defend the country and police its citizens at the same time.
In some neighborhoods there is a “neighborhood watch” and so long as it is registered, it is recognized as the policing agency within a certain confined area, but that is only within that confined area. If they are caught operating outside of that confined area, even if it is just as a transportation and safety service, the consequences are immediate and include shipment of all involved to a work facility of some type. Repeat offenders are being dropped onto a permanently anchored offshore penal colony of some type … former oil rig, empty tanker, etc. … and then the Coast Guard patrols the waters around them. They are expected to support themselves for anything that isn’t delivered in their monthly support shipment which is also “dropped” rather than taking a chance and landing a craft of some type.
Throughout the meal we all took turns telling about something that we are thankful for. Rebecca was so struck by some of the things the kids mentioned that she was almost speechless when it came to be her turn. She finally said, “Friends. Friends that remind me why I’m doing this job.”
[1] All Crayfish Of Georgia
[2] Jerusalem artichoke Nutrition facts and Health benefits
[3] Jerusalem artichoke for diabetes: beneficial properties, how to use
[4] Weed Soup Recipe
[5] The Joyful Forager-Acorn Sliders: A Delicious, Hearty Burger Alternative
[6] https://www.motherearthnews.com/real-food/acorn-meal-zmaz84sozraw/
[7] https://www.food.com/recipe/acorn-bread-71702
[8] https://www.ediblewildfood.com/watercress.aspx
[9] https://www.ediblewildfood.com/zingy-hawthorn-sauce.aspx
[10] https://sweetvegan.net/nopalitos-fritos-cactus-fries/
[11] https://www.ediblewildfood.com/arrowhead.aspx
[12] https://thegardenladyofga.wordpress.com/2022/01/05/how-to-make-pine-needle-tea-1-5-22/
[13] https://www.ediblewildfood.com/peanut-butter-pine-bars.aspx
[14] https://gathervictoria.com/2018/10/10/sticky-toffee-acorn-bundt-cake-nutty-sweet-nutritious/
[15] https://www.fearlessdining.com/how-to-make-prickly-pear-syrup/
[16] https://www.theseoldcookbooks.com/old-fashioned-persimmon-pudding/#Old_Fashioned_Persimmon_Pudding