Freeholder
This too shall pass.
I just saw an ad for a home freeze-dryer, and was wondering if any of you think those are worth-while purposes? I've used a regular food dryer, and plan to either purchase or build another one. We have a small chest freezer; after we move I plan to get another small one (all that will fit in the narrow utility room in the new place). I do some canning, mostly meat. I'm willing to can fruit and berries, but don't care much for most vegetables canned (except for green beans). I've had a little freeze-dried food and liked it, but I'm not sure it would be worthwhile to get a machine (another piece of equipment to find a space for, not to mention the cost) for doing it at home.
Kathleen
ETA: I just did a search and after seeing the prices, I'm probably not going to get one. But maybe we could still have a discussion on the topic?
Kathleen
ETA: I just did a search and after seeing the prices, I'm probably not going to get one. But maybe we could still have a discussion on the topic?
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